CRUNCHY HONEY GLAZED WITH GARLIC CHICKEN



Two days ago, me and my twin decided to try a recipe we found on the web. I was very happy indeed of the result. It tasted so good and I can't believe it's so easy to make. So, this time I wanted to share the recipe with you. Enjoy guys and happy cooking! ;)

Ingredients:
10 pcs of chicken (thigh, legs, wings, etc.)
soy sauce
2 cloves garlic
3-4 pcs calamansi
cornstarch
salt
pepper
water
4 tbsp honey
oil for frying

Marinade:
soy sauce
garlic
3-4 pcs calamansi
water

1. Marinade the chicken for 30 mins-1 hour.
2. Prepare the batter. Mix pepper and salt to the cornstarch and add water. Be sure not to make it too watery. Just enough to coat the chicken.
3. Coat the chicken with the batter.
4. Fry the chicken.
5. Place in a bowl.

Sauce:
4 tbsp honey
2 cloves minced garlic
1 tbsp soy sauce

1. Saute the garlic until it turns lightly brown.
2. Add honey, then soy sauce.
3. Stir constantly for 3-4 minutes.
4. Pour the sauce to the chicken and your done.

Happy Eating!!!




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